Serenella™ - Hazelnut and Cocoa spread with Balsamic Vinegar

€15,00

Serenella™ - Hazelnut and Cocoa spread with Traditional Balsamic Vinegar of Modena

Serenella™ is the brand new spreadable cream of Hazelnuts and cocoa, with the addition of a magical touch: the Traditional Balsamic Vinegar of Modena D.O.P. Extravecchio.
With Hazelnuts from the farm's hazelnut grove, Serenella™ combines sweetness, roasting, creaminess and aromatic intensity.
The Hazelnuts are of the "tonda gentile trilobata" variety; we do not add fats or oils and it is milk-free.
There are only 5 ingredients: Hazelnuts, sugar, cocoa, Traditional Balsamic Vinegar of Modena DOP and sunflower lecithin.

Ideal for breakfast, for creative pastries, as a snack or after dinner.
You can spread it on bread for a healthy, nutritious and delicious snack, or with a biscuit for breakfast or on ice cream.
It contains 47% Hazelnuts and this leads to a high protein content.

Ingredients: Hazelnut 47%, sugar, cocoa powder 14%, Traditional Balsamic Vinegar of Modena D.O.P. Extravecchio 1.8%, emulsifier: sunflower lecithin.
May contain traces of other nuts and milk byproducts.
Net quantity: 200 g
Nutritional Facts - On average for 100 g of product
Energia/Energy (kJ): 2206 ;
Energia/Energy (kcal): 527
Grassi/Fats (g): 35; di cui saturi/of which saturated (g): 6,4
Carboidrati/Carbohydrates (g): 43; di cui zuccheri/of which sugars (g): 38
Fibre alimentari/Fibers (g): 6,1
Proteine/Protein (g): 9,7
Sale/Salt (g): 0,10
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