MIOACETO RED - 10 RINCALZI IN THE WOODEN BARRELS
Size: 100 ml
Obtained from Trebbiano and Lambrusco grape must, fermented and refined in batteries of different woods and capacities, according to ancient family customs and the traditional ridging technique. The years of maturation have allowed it to concentrate and concentrate the aromas and typical and intense perfumes within itself.
The Sereni Mioaceto Condiment is offered in three selections, with very distinct organoleptic characteristics and different ageings.
Dark brown, fluid, aromatic, with a slight hint of juniper. Well balanced between sour and sweet.
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