A silky asparagus cream forms the heart of the dish, smooth and enveloping, topped with delicate raw asparagus shavings that add a fresh, crisp contrast. Seasonal sprouts bring brightness and a light herbal note, enhancing both texture and aroma. A finishing drizzle of Mioaceto® Gold 25 Acetaia Sereni introduces rich, toasted and nutty undertones, deepening the asparagus’ natural sweetness and creating an elegant balance between freshness, delicacy, and subtle complexity.
